…commercial agriculture took over. Unlike conventional agriculture, conservation agriculture rarely tills the soil, and it rotates crops, usually between grains and legumes like peanuts and beans. It also uses natural…

…work with the most vulnerable communities facing the toxic threat of conflict, climate and hunger. They are often the first to be forgotten. But not for Concern. As we respond…

…weather events that come with climate change has never been delivered. At the COP26 gathering in November, world leaders further pushed it back to 2023.” “In light of the report,…

…I was filled with a slight sense of relief. I would soon be back to the basic comforts of a hot shower, drinkable tap water, soft sheets, and endless food…

…up in communities with photographs of missing family members as UN agencies and humanitarian organizations, including Concern Worldwide, began to register lost or “unaccompanied” children. Thousands of children without families…

…$1.50 a day for five days to raise awareness about extreme poverty and raise funds to fight it. But I wanted to go deeper, to see extreme poverty firsthand and…

…Kennedy brings together the flavors of Haiti with ingredients many of us keep in our pantries and fridges. With the combination of apples, cabbage, red onion and seasonings, this dish…

…of this year, Mr. MacSorley cemented Concern Worldwide’s commitment to working in the hardest to reach and most fragile places on earth. Guyo Gonjoba, locust survalance team in North Horr,…

…at elite restaurants but he’s also drawing attention to those communities who live below the poverty line. Find out how to make a nutritious meal for 53 cents a serving……

…Below the Line challenge. Live Below the Line is an organization that aims to raise money and awareness for the 1.2 billion people in this world who live in total…

…Chicago, IL, August 24, 2021 — For the first time in three decades, there was no need for humanitarian food distributions among 20 communities in Tana River County, Kenya….